Air Fried Steak and Asparagus Bundles

Ingredients

  • 2 – 2 1/2 pounds Flank steak – cut into 6 pieces
  • kosher salt/black pepper
  • 1/2 cup Tamari sauce
  • 2 cloves garlic – crushed
  • 1 pound asparagus – trimmed
  • 3 bell peppers – seeded and sliced thinly
  • 1/4 cup balsamic vinegar
  • 1/3 cup beef broth
  • 2 tablespoons unsalted butter
  • Olive oil spray

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