Asian Beef with Mushrooms and Snow Peas

Course: Main Course

Cuisine: Asian

Servings: 4 servings

Calories: 538 kcal

Ingredients Homemade Asian Sauce:

  • 1/2 cup tamari or low-sodium soy sauce
  • 5 tablespoons brown sugar
  • 6 garlic cloves minced
  • 1/2 teaspoon ginger
  • 2 teaspoons rice vinegar

Beef:

  • 10 oz snow peas
  • 4 tablespoons olive oil
  • 10 oz mushrooms sliced thinly
  • 1 pound beef thinly sliced (sirloin steak strips, flank steak, or any other steak)

TURN TO THE NEXT PAGE TO READ INSTRUCTIONS

READ ALSO:Easy Homemade Chili

About the author

admin