Baked Camembert With Pancetta Breadstick Twists

Baked Camembert With Pancetta Breadstick Twists

Ingredients

  • 2 packs pre-rolled puff pastry
  • 2 tbsp English mustard
  • 30 thin slices of pancetta (15 slices split down the middle)
  • 1 whole camembert
  • Few sprigs fresh rosemary sprigs
  • 1 garlic clove, peeled and sliced
  • 1 tsp olive oil
  • Egg wash
  • Freshly ground black pepper

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