Best SPAGHETTI AMATRICIANA Recipe!

Prep time:10 MINUTES 

cook time:30 MINUTES 

Additional time:5 MINUTES 

Total time:45 MINUTES

INGREDIENTS

  •  1 tablespoon extra virgin olive oil
  •  8 ounces pancetta (thick cut), diced
  •  1 small white onion, finely diced
  •  3 large garlic cloves, finely minced
  •  2 tablespooons tomato paste
  •  2 teaspoons dried red pepper flakes*
  •  1 (28-ounce) can of crushed San Marzano tomatoes
  •  3/4 ounce parmigiano-reggiano cheese, finely grated (plus more for serving)
  •  kosher salt
  •  freshly ground black pepper
  •  1 lb dried spaghetti pasta
  •  1 tablespoon unsalted butter

TURN TO THE NEXT PAGE TO SEE DIRECTIONS

READ ALSO:Easy Homemade Chili

About the author

admin