Classic Chicken Cordon Bleu (Baked or Fried)

Classic Chicken Cordon Bleu (Baked or Fried) :

INGREDIENTS :

Chicken Cordon Bleu

  • 4 boneless skinless chicken breasts
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 8 thin slices ham
  • 8 thin slices swiss cheese
  • 1/2 cup flour
  • 1 large egg
  • 1 tablespoon water
  • 1 cup plain bread crumbs
  • 1/2 cup vegetable oil , for frying

Creamy Dijon Mustard Sauce (optional)

  • 2 tablespoons butter
  • 1 tablespoon cornstarch
  • 1 cup milk
  • 1 tablespoon dijon mustard
  • 1 tablespoon brown sugar
  • 1 teaspoon apple cider vinegar

READ ALSO: Southern Fried Catfish

TURN TO THE NEXT PAGE TO READ INSTRUCTIONS

About the author

admin