FAMOUS FUDGE

“This recipe came out perfectly. For one batch I substituted 1 1/2 cups semi sweet chips for 1 cup milk and 1/2 cup semi sweet… DELICIOUS. Extremely creamy and my husband says,”Tastes like fudge.” Will now make all of the time. It was SO easy”

“Very Very delicious. If you live in the UK, Use castor sugar because granulated sugar is far too coarse and does not give a creamy texture, no matter how long you cook it!’”

INGREDIENTS:

  • 1 1/2 cups granulated sugar
  • 2/3 cup (5 fl.-oz. can) NESTLÉ® CARNATION® Evaporated Milk
  • 2 tablespoons butter or margarine
  • 1/4 teaspoon salt
  • 2 cups miniature marshmallows
  • 1 1/2 cups (9 oz.) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels
  • 1/2 cup chopped pecans or walnuts (optional)
  • 1 teaspoon vanilla extract

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