Chicken Pasta Salad Recipe with Avocado, Tomato, and Basil

Healthy Chicken Pasta Salad Recipe with Avocado, Tomato, and Basil

Ingredients

  • ½ pound cooked chunky shaped pasta like cavatappi
  • Kosher salt to taste
  • 4 tablespoons extra virgin olive oil
  • 2 tablespoons fresh lemon juice
  • 1 cup thinly sliced scallions
  • ½ cup finely diced red bell pepper
  • 2 tablespoons roughly chopped fresh cilantro optional
  • Freshly ground pepper to taste
  • 2 cups cooked chicken breasts about 2 6-ounce boneless skinless breasts (shredded or diced)
  • 1 ripe avocado cut into small cubes
  • 1 pint cherry or grape tomatoes halved

READ ALSO: Philly Cheese Steak Cheesy Bread

TURN TO THE NEXT PAGE TO READ INSTRUCTIONS

About the author

admin