Southern Styled Oxtails

Southern Styled Oxtails

Ingredients

1 lb bag of baby potatoes
3-4 lbs oxtails
1 tbsp Worcestershire sauce
1 tsp olive oil
1 tsp dried basil
1 can beef broth or 2 cups
1 cup red wine
6 cloves large ones, cut in 1/2 garlic
1 teaspoon dried oregano
2 bay leaves
1 (8 oz) can tomato sauce
1/2 sweet onion cut into 6 wedges
4 medium cut into 2-inch lengths carrots

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